Ixabiso lento: | 2~3 USD |
---|---|
Uhlobo lokuhlawula: | T/T |
Incoterm: | FOB,Express Delivery,CFR,CIF,DAF,EXW,DES,FCA,FAS,CPT,CIP,DEQ,DDP,DDU |
Min. Myalelo: | 1 Kilogram |
Ibhanti: Ulutsha
Place Of Origin: China
Processing Technology: Fresh-Squeezed
Characteristic: Low-Fat
Package: Bulk
Sekiso: Kosher, Iso, Haccp
Igama lemveliso: Papaya Powder
Nutritional Value: Vitamins,Protein etc.
Characteristics: No add pigments, flavors, preservatives
Isicelo: milk tea, beverage, ice cream, pasta tec
Packaging: 1. I-1 filograph kwibhegi ye-aluminium ye-Alumnum ye-foil enengxowa yeplastiki enye ngaphakathi; I-2. Iikhilogram ezingama-25 kwikhadibhodi yekhadibhodi kunye neengxowa zeplasitiki ngaphakathi; 3. Ukupakisha njengeemfuno zabathengi.
Imveliso: Annnual Output 5000 Tons
Zothutho: Ocean,Land,Air,Express,Others
Indawo yokuQala: China
Amandla okubonelela: Annnual Output 5000 Tons
Sekiso: Kosher,Hala,Haccp,ISO Certificate
Port: Shanghai Port,Tianjin Port,Guangzhou Port
Uhlobo lokuhlawula: T/T
Incoterm: FOB,Express Delivery,CFR,CIF,DAF,EXW,DES,FCA,FAS,CPT,CIP,DEQ,DDP,DDU
I-Raw Green Papaya Pople
1. Ulwazi olusisiseko lwe-Raw Green Papaya powder:
Product Name |
Raw Green Papaya Powder |
Apperance |
No caking,No visiable impurity,Bulky powder |
Color |
Light Yellow Powder |
Moisture Content |
≤6 |
CFU |
<1000 |
Nutrient Content |
Papaya is rich in vitamins A, B1, C, mineral iron, calcium, potassium, and natural plants "polysaccharide", protein, papaya enzymes, and organic acids.
|
Shelf Life |
18 Months |
I-2. Oonobumba be-Raw Green Papaya popder:
I-Papaya Powder iqulunqwe nge-212 Amino Acids, ubunzima bemoya ye-tino, i-Sulfur Chain Enzymes, ineeprotein kunye ne-Proseyithi ye-enzyme, ineeprojekti zeZityalo kunye nezilwanyana , esters, amiswe, njl njl.
* Gcina umbala, ukungcamla kunye nexabiso le-nutortural eluhlaza ye-papaya popder.
* Icocekile, yendalo kwaye ayikho yongezwa naziphi na izongezelelo.
Umxholo wesithathu:
Item
|
Content
|
NRV%
|
Energy
|
1645kj
|
20%
|
Protein
|
2.2g
|
4%
|
Fat
|
1.0g
|
2%
|
CHO
|
92.4g
|
31%
|
Na
|
101mg
|
5%
|
4. Uluhlu lwe-powder yethu yeziqhamo:
5. Itshathi yokuhamba:
Ukhetho lwePapaya
6. Isicelo:
1. Sebenzisa isiselo esiqinileyo, isiselo sejusi esixubeneyo;
2. Sebenzisa i-ice cream, ipudding okanye ezinye iidesserts;
3. Sebenzisa iimveliso zononophelo lwezempilo;
I-4. Sebenzisa ixesha lokutyibilika, iisosi, iindlela;
5. Sebenzisa ukutya okubhaka.
7. Ukupakisha:
Ipakishwe kwi-Atsuum ye-Aluminum ye-Aluminum Fiil Tag emva koko ipakishwe kwibhokisi.
8. Ukugcinwa:
Hlala utywinwe ngokuqinileyo. Igcinwe kwindawo epholileyo eyomileyo, ekhuselweyo ukusuka kokukhanya, ubushushu neoksijini. Iqondo lobushushu elithandayo lingezantsi kwe-10 ℃ emva kokuyivula.
9. Ubomi beshelup:
Iinyanga ezingama-24 kwiphakheji yoqobo.
10.CoA:
COA
|
||
Items
|
Standards
|
Results
|
Physical Analysis
|
|
|
Description
|
Yellow Powder
|
Complies
|
Mesh Size
|
10:01
|
Complies
|
Ash
|
≤ 5.0%
|
2.85%
|
Loss on Drying
|
≤ 5.0%
|
2.82%
|
Chemical Analysis
|
|
|
Heavy Metal
|
≤ 10.0 mg/kg
|
Complies
|
Pb
|
≤ 2.0 mg/kg
|
Complies
|
As
|
≤ 1.0 mg/kg
|
Complies
|
Hg
|
≤ 0.1 mg/kg
|
Complies
|
Microbiological Analysis
|
|
|
Residue of Pesticide
|
Negative
|
Negative
|
Total Plate Count
|
≤ 1000cfu/g
|
Complies
|
Yeast&Mold
|
≤ 100cfu/g
|
Complies
|
E.coil
|
Negative
|
Negative
|
Salmonella
|
Negative
|
Negative
|
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