Ixabiso lento: | 6~8 USD |
---|---|
Uhlobo lokuhlawula: | T/T |
Incoterm: | CFR,FOB,Express Delivery,DAF,CIF,EXW,DES,FAS,FCA,CPT,CIP,DEQ,DDP,DDU |
Min. Myalelo: | 1 Kilogram |
Ibhanti: Ulutsha
Place Of Origin: China
Processing Technology: Fresh-Squeezed
Characteristic: Low-Fat
Package: Bulk
Sekiso: Kosher, Iso, Haccp
Nutritional Value: vitamins B1, B2, and C
Characterstics: Tea Polyphenol, EGCG, Catechins
Mesh: 500 ~5000 Mesh
Imveliso: Annnual Output 50000 Tons
Zothutho: Ocean,Land,Air,Express,Others
Indawo yokuQala: China
Amandla okubonelela: Annnual Output 5000 Tons
Sekiso: Kosher,Hala,Haccp,ISO Certificate
Port: Shanghai Port,Tianjin Port,Guangzhou Port
Uhlobo lokuhlawula: T/T
Incoterm: CFR,FOB,Express Delivery,DAF,CIF,EXW,DES,FAS,FCA,CPT,CIP,DEQ,DDP,DDU
Thenga umgubo we-matcha powder wokubhaka
1. Ungayithenga phi i-match powder ye-matcha powder yokubhaka?
Grade |
A |
AA |
AAA |
AAAA |
AAAAA |
Baking grade A |
Baking grade AA |
Selection of Raw Material |
Maojian,planted in Xinyang,China |
“Shubei”Species from Japan,planted in Xinyang, China |
Maojian,planted in Xinyang,China |
||||
Mesh |
500 Mesh |
1000 Mesh |
2000 Mesh |
3000 Mesh |
5000 Mesh |
500目 |
1000目 |
Color |
Green |
Green |
Green |
Jade Green |
Jade Green |
Green |
Green |
Purity |
100% Matcha Powder |
100% Matcha Powder |
100% Matcha Powder |
100% Matcha Powder |
16% Barely Grass Powder +84% Matcha |
100% Matcha Powder |
|
Taste |
Slightly bitter |
Slightly bitter,not astringent |
Natural fragrance
|
Natural fragrance
|
Slightly bitter |
Natural fragrance
|
|
Application |
Use for noodles,biscuits,moon cakes,nougat puff,macaron, chocolate etc. |
Use for drinks,smoothies,ice cream,yogurt etc. |
Ceremony Grade,Suitable for direct drinking or making high -end products for sales. |
Use for noodles,biscuits,moon cakes,nougat puff,macaron, chocolate etc. |
Sinamabanga asixhenxe aprder, ngokubhaka, sicebisa ukuba sisebenzise iBakala Lethu lokubhaka A, eli nqanaba le-matcha longezwe i-valley thy ijule yengca. Umbala kunye nokungcamla ngcono kuneBakala eliqhelekileyo A.
I-2 .Aracterstics ye-TARE GREGE GEA POPLER:
* Itekhnoloji yokutsala itekhnoloji ye-Ultra-
Itekhnoloji yokutyumza yanamhlanje ihlala iqhutywa kuyo yonke inkqubo kubushushu obuphantsi, onokuthi ukugcina izithako ezisebenzayo kwiti;
* Ukukhetha kwezinto ezingafunekiyo :
Ukugubungela iti sisixhobo esiluhlaza, umxholo weti, iprotein, kunye ne-chlorophyll iphezulu, kwaye umxholo we-caffeine usezantsi. Ke ngoko, umbala we-matcha owenziwe nguJade Green, kwaye incasa intsha kwaye ingabikrakra.
Umgangatho weti uphakame, umxholo wecaffeine kunye neefestile zeti uphantsi, kwaye ingcano ilungile.
Kakhulu ngokuhambelana neemfuno zomgangatho kaMatcha. Ezi ntlobo ngumthi weti e-China ukusuka kwi-china ngo-1890
okhethiweyo, kuba iindidi ezisemgangathweni, isivuno esikhulu, ukukhula kwesityalo esikhulu, kunye nesityalo esikhulu, sithanda isityalo esikhulu, kunye nesityalo esikhulu, sithanda isityalo esikhulu, sithanda isityalo esikhulu,
sithandwa seti. Okwangoku, iintlobo zeBebedi zazisa ukukhulisa kwilizwe lam ukuze imveliso yeMatcha.
I-3. Iti le-ti i iti yeti yethu ye-TARCE yeTea yeTea:
Umgangatho weti uphakame, umxholo wecaffeine kunye neefestile zeti uphantsi, kwaye ingcano ilungile.
Kakhulu ngokuhambelana neemfuno zomgangatho kaMatcha. Ezi ntlobo ngumthi weti e-China ukusuka kwi-china ngo-1890
okhethiweyo, kuba iindidi ezisemgangathweni, isivuno esikhulu, ukukhula kwesityalo esikhulu, kunye nesityalo esikhulu, sithanda isityalo esikhulu, kunye nesityalo esikhulu, sithanda isityalo esikhulu, sithanda isityalo esikhulu,
sithandwa seti. Okwangoku, iintlobo zeBebedi zazisa ukukhulisa kwilizwe lam ukuze imveliso yeMatcha.
4. Isicelo:
I-pastry, isonka, iimveliso zonyango, iibhiskithi, izidlo, iziselo ezikhoyo, iziselo zokupakisha, i-ice creamy, i-ice cream;
Iikhathalo zomkhiqizo : Ukutya kunye nezongezo > Iziqhamo kunye nomgubo wemifuno
Bhalisa kwiNcwadana yethu:
Fumana izibuyekezo, izaphulelo, ezizodwa
Izipho kunye neZiphumo ezinkulu!